Indonesia is a country brimming with sights, shopping, and fabulous food. As a country known for its diverse use of spices, its cuisine is one of the most colorful and vibrant of any in the world. Here is a quick overview of some of the most traditional and popular foods of Indonesia, and some of […]

The historic St. Francis Inn (circa 1791) treats their guests 365 days a year to complimentary evening desserts that are homemade and uniquely created for a perfect ending before bedtime. After guests enjoy their dinner or activities throughout St. Augustine, they enjoy returning to the comforting parlor or dining room, sipping a beverage and indulging their sweet tooth […]

Agathe Devisme is an adventurers French lady married, who opened Ipiutaq Guest Farm at a remote location in South Greenland. She combines her French culinary heritage with farm grown ingredients, to create delicious homemade meals for her guests. Her passion for cooking and presentation is apparent on every plate she presents. The guest house sits on a sheep […]

Here is the delicious chocolate bread pudding recipe that SOHO American Bistro has generously shared with you readers. It is by far, my favorite dessert in Atlanta! The moist rich bread pudding has a velvety texture and melts in your mouth. It is served warm with a dollop of cold vanilla ice cream and rightly […]

While walking down the streets in Manhattan yesterday, my eyes were magically drawn towards rows of colorful teeny tiny sugary treats against the backdrop of a stork white store. With the doors wide open inviting me in, I was intrigued and had to look closely at what I was seeing. There were cupcakes, but not just […]

This colorful trifle will get you in the mood for summer and is a sure crowd pleaser. It is not too rich or sweet, with just the perfect balance of flavors. A layer of strawberry mousse made with fresh strawberries, a layer of lemon curd for that tangy taste and coconut cream to bring it […]

My favorite thing to eat for breakfast is a homemade, fresh of the griddle pancake. I don’t particularly like the ones at restaurants and hotels. In my opinion, they probably have a lot of butter or oil that make them taste very rich and leaves me with an overstuffed belly. I try to make my […]

I attended high school in a small town in northern India. It was an all-girls Catholic Convent school, right across the street from where I lived. Our school was considered to produce polished, well-spoken, and smart girls who were quite successful in whatever path they chose after graduation. From sixth grade until now, I have […]