Ethical and Delicious Wildlife Friendly Chocolates

Share via Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedInPin on PinterestPrint this page
As you begin to stock your pantries with chocolates and candies, pay attention to the list of ingredients listed on the package. Depending on the brand and quality of a chocolate, it may be a product that is harmful to your body, as well as the environment.
However, there is a chocolate brand that we like, as it surpasses all expectations of quality ingredients, refined taste, and global standards. Nuubia is a new ethical chocolate shop based in San Francisco that goes far beyond Fair Trade.
san francisco chocolates
Nuubia hand-makes specialty confections from humanely sourced ingredients, without using either palm oil or GMOs. Founder Alexandra Saunders was born in Java, Indonesia and has dedicated to life to conservation (cultivating palms for their oil is highly destructive of the environment so Nuubia has found a way to make ganache without the use of palm oil). Just few weeks ago, Alexandra Saunders was an Honoree at Pongo Environmental Awards. 
Nuubia is the first chocolatier to not only refuse to use palm oil, but to insure that what they make has no negative impact on the rainforests of the world. The company is also working to launch the Chocolate Wildlife Project which provides farmers with a viable source of income. For example, Nuubia purchases their chocolate and ingredients directly from farmers who learn to produce sustainable, habitat-friendly crops.
nuubia chocolates

With Indonesia being the world’s 3rd largest exporter of palm oil, the production of palm oil has devastated the natural habitats of the animals and orangutans that inhabit the area. Founder, Alexandra Saunders took a personal interest in orangutan conservation when she lived in Indonesia and studied them in graduate school at UC Berkeley. It was through this passion that Nuubia created the Chocolate Wildlife Project, which provides small farmers living on the edges of Orangutan habitat with a viable source of income to abstain from destructive farming practices.

Some standout chocolates include fresh squeezed lime juice with vanilla bonbons, Caramelized Hazelnut Spread Sauce, that can rival just about any Nutella out there, and finally Johnny Walker Black Espresso Ganache Half Spheres! So when a box of chocolates is under the tree, you know that no orangutans were harmed to make your chocolate and that your treat can be enjoyed guilt free.
Not to mention the OMG Candy Bar was awarded “Best Foods in the U.S.” by Esquire Magazine. Layers of hazelnut praline, sea salt caramel, rice crisps and dark chocolate come together in harmony to create the perfect mood-altering balance. The chocolatier at Nuubia is Lionel Clement in 2011 he was named Chocolatier of the Year by Pastry Live.
Best Foods in the U.S
Nuubia also offers a heart shaped chocolate special (for pick up only), filled with more chocolate bonbons. This is the ultimate sweetheart gift for any special occasion.
nuubia choclate heart valentines day

In February 2015, Nuubia San Francisco opened its first flagship retail space in the newly built “Market on Market” inside the Twitter building, bringing fine chocolates, confections, natural spreads, macarons, hand crafted ice creams and seasonal specials to the city. Either take a selection of these handmade items home, or stay and enjoy a chocolaty treat with freshly brewed latte in-store while sitting at Nuubia’s Chocolate Counter. The chocolates can be purchased at their San Francisco location, or ordered online. They are very well packed with an ice pack and delivered within a couple of days directly from the store.

Nuubia San Francisco
1355 Market St, San Francisco, CA 94103
(415) 660-2030
http://nuubiasf.com
@nuubiasf

You Might Also Like

Published by

Profile photo of Sucheta Rawal

Sucheta Rawal

Sucheta is an award winning food and travel writer, who has traveled to 70+ countries across 6 continents. She is also the founder and editor of 'Go Eat Give' and author of 'Beato Goes To' series of children's books on travel.