Celebrate Guatemala’s Independence Day with Go Eat Give on Sept 18

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Guatemala’s Independence Day falls on September 15, just three days before Go Eat Give Destination Guatemala dinner on September 18, 2014 at El Quetzal in Chamblee, GA. Guatemala, along with other Central American countries, El Salvador, Nicaragua, Costa Rica, and Honduras, uses this day to celebrate its independence from European colonial power Spain in 1821, complete with traditional dances, fireworks, and parades.

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Unlike most other Central and South American countries, Guatemala achieved its independence in relative peace. Since then, it has made a name for itself as a biodiversity hotspot. The country itself is beautiful. It is made up of a variety of different ecosystems, including wetlands, rivers, lagoons, mangrove forests, and over 1,246 types of fauna. There is still evidence of the ancient Mayan civilization among its people, as illustrated by the traditional “traje” style dress many wear.

On September 18, Go Eat Give will partner with Consul General to Guatemala in Atlanta and Coleccion Luna to present an evening with authentic dinner, speakers, art and entertainment. Keynote address by Cónsul General de Guatemala en Atlanta, Rosa Maria Mérida de Mora. Born and raised in Guatemala, Ms Rosa Maria has served as a diplomat for over 25 years serving most recently in Buenos Aires and New York. She will share important facts about the Guatemalan population in southeast US, as well as cultural insights from her homeland.

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Featuring social entrepreneur and founder of Coleccion LunaStephanie Jolluck. A social entrepreneur, Ms. Jolluck started Coleccion Luna in 1999 to focus on women’s empowerment, alleviating poverty, preserving tradition, sustainability, and promoting cultural diversity and understanding. Coleccion Luna works with a women’s co-op located on the shores of Lake Atitlan in Guatemala to create beaded jewelry, hand woven textiles, bags, belts and more.

guatemalan food

Authentic Guatemalan menu at family-run restaurant, El Quetzal includes Tostadas con guacamole and frijoles, Pepian de Pollo, Jocon w/ pork, Chile Rellenos (Vegetarian); Beets & Palm Salad Ensalada, Arroz, Frijoles, Mole con platanos fritos & rellenitos de platanos. Non-alcoholic beverages include Horchata & Tamarindo. Also, enjoy live music and door prizes!

Ticket includes buffet dinner, speaker and entertainment. Free parking. Portion of proceeds benefit Go Eat Give, 501(c)(3) registered nonprofit organization that raises awareness of different cultures through travel, food and community service.

Read more details or purchase tickets here.

Destination Guatemala

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Sucheta Rawal

Sucheta is an award winning food and travel writer, who has traveled to 70+ countries across 6 continents. She is also the founder and editor of ‘Go Eat Give’ and author of ‘Beato Goes To’ series of children’s books on travel.