If you missed my presentation at Taste of Travel stage at the San Diego Travel Adventure Show, you didn’t get to taste my delicious paella. But all is not lost. You can still watch some clips from the show and follow along the recipe below. Paella is a rice based dish that was invented in […]

Cinco de Mayo is over now but if you still have some craving for Mexican food, here is a very special recipe for you. Created by Chef Paulina Suarez from Solario restaurant at the Gaylord Opryland in Nashville, this dish is authentic to her homeland. It is very different from a Spanish paella, which you […]