Recently I visited Crazy Horse National Memorial in South Dakota. It is the largest mountain carving in the world, located in the Black Hills. Chief Crazy Horse was the leader of the Sioux Nation that defeated General Custer in 1876 and the memorial is dedicated to showcasing the Native American heritage. 

The Black Hills of South Dakota is a destination like no other. It is a great place for outdoor enthusiasts, nature lovers and families looking for adventure. While you can choose to drive along the mountains, fields and national parks for a self guided tour, a fun alternative is a day long Southern Black Hills Tour and Chuckwagon […]

Curry Masala is the only Indian restaurant in Rapid City. “Someone has to serve the vegans, vegetarians and gluten and dairy allergic people” says Al, who is doing the community a service as well as running a successful business in downtown Rapid City. Many of the local patrons are searching for options that are able […]

On the Costa Verde coastline of Lima, Peru, residents of the city stroll along the boardwalk, enjoying the view of the sunset over the Pacific Ocean. Couples stop to kiss at the Parke del Amor, while joggers and skateboarders take advantage of the last light of day. And diners settle down for fresh seafood and […]

Until a few weeks ago, I had not even heard of the Gaylord Opryland in Nashville, TN. The Gaylord Opryland is much more than a resort and convention center, it is an experience. When I arrived there, I had mixed feelings –  it looked like a tropical rain forest, had the creativity of Las Vegas, and […]

The second annual Atlanta Food and Wine Festival took place this weekend in Midtown Atlanta. With three days of over 80 demonstrations, private dinners and tastings, the festivals was one of the best experiences foodies could have. Chefs, authors and restaurant  owners from all over the south were showcased, while patrons from around the country came […]

Aquarium restaurant describe themselves as an “underwater dining adventure.” While the restaurant itself is not technically underwater, it boasts an enormous aquarium. Located at the newly re-opened Opry Mills Mall in Nashville, guests dine while seated around a 200,000-gallon tank, home to a wide variety of fish, sharks, stingrays and more. More than 100 species […]

A few more days still remain to tour the Decorators’ Show House and Gardens in Atlanta. Weather you are visiting Atlanta or a longtime native, it is always interesting to see how people live and what sort of art do they admire. While museums and historic homes offer you the opportunity to step back in […]

Southern Tennessee is known for down right authentic southern food – biscuits and gravy, shrimp and grits, BBQ and fried chicken. That is very true to an extent. You will see no shortage of Pancake Houses while driving around Gatlinburg and Pigeon Forge. In fact, even the lodges and stores are named after pancakes! But Knoxville, […]

Crista Cuccaro, a law student at the University of Tennessee put together this very handy and comprehensive guide for visitors to Knoxville, TN. She shared it with me after learning about my visit to the area. I hope it helps you in planning your trip as well. If you enjoy it, please Tweet to Crista @cmc_bumblebee and […]

Last weekend, downtown Knoxville transformed into a lively street fair with one of a kind arts and crafts booths, demonstrations, entertainment, and food.  As part of the Dogwood Arts Festival, the entire month of April was being celebrated with parades, bike tours, block parties, art exhibits, live bands, cooking demonstrations and more. I was lucky enough […]

Toshii Cooper calls herself a dedicated humanitarian who is committed to sharing her gifts and passions with the universal community. Toshii’s passions lie in being of service through healing minds, bodies, and souls with her touch, energy, words, and artistic creative expressions. She runs a holistic mobile spa in metro Atlanta, called Infinite Healing. Originally […]

Fuego Mundo is an authentic South American casual restaurant located at The Prado in Sandy Springs in Atlanta.  If you want quality food with a Latin twist that is abundant, unique, tasty, affordable and healthy, all in a casual world-class environment, then this is the place for you! Owners Masha Hleap-Hershkovitz and Udi Hershkovitz combined […]

This past weekend, Refugee Family Services, a non profit based in suburbs of Atlanta hosted their annual gala fundraiser, Taste the World at Zoo Atlanta. It was a beautiful event that shared rich stories of refugee settlers and how they have overcome unimaginable challenges to create more meaningful lives abroad. Once the guests walked past the flamingos […]

Chef Nicholas Walker,  Executive Chef at the Cobb Galleria Centre made these delicious petit fours for Go Eat Give’s one year anniversary party, held last week at Three Sheets Lounge.  He brought over a 100 pieces in three flavors – Thai Chili and Mango, Blackberry Mousse Cake and Smoked Sea Salt Ganache with Whipped Marshmallow. While each […]

Ciao Bocca is an Italian style cafe located at the Sweet Auburn Curb market on Edgewood Avenue in downtown Atlanta. If you have never been to Sweet Auburn, you must! It is the one of the oldest standing landmarks in Atlanta and a stimulating treat for all of your senses. Inside the market are local […]

In my earlier post I shared a recipe for a heavy cream based panna cotta topped with mango coulis. Now, I will show you how to make a healthier version of this delicious dessert. It is great for people on diets and those looking to avoid sugar. It is actually a diabetic friendly recipe too. […]

This Easter I decided to experiment with a couple of panna cotta recipes. If you are not familiar with panna cotta, it is a light Italian pudding commonly found at Italian restaurants. The basic panna cotta is made with milk or cream, sugar, gelatin and vanilla. Fruit toppings are then added to enhance the flavor […]

Recipe courtesy of Old Edwards Inn and Spa 2# pork shoulder 1 cup green salt (3/4 cup kosher1/4cup herbs processed in robocoupe) Portion pork shoulder into 4 -8 oz portions. Liberally season with green salt. Leave to rest overnight. Rinse next day cover with pork fat and place in oven at 180F and cook until […]

Located off Main Street in downtown Highlands, is a restaurant you will make sure not to miss. A tiny doorway leads you to a staircase to the first floor of Oak Street Cafe where a casual dining room playing Gypsy King music awaits you. A cheerful server greets you and seats you to your table […]