It has become an annual tradition. Each year, I write a blog about the 5 best meals I ate. This is very hard to do since my job involves eating and traveling “for a living.” This year, I traveled to 14 countries and 5 states in the US. Needless to say, I ate a lot […]
Ever wondered what it would be like to travel the world, taking photographs, working for National Geographic? What sounds like the best job in the world, is actually one of the most difficult ones personally and professionally. I recently attended an exhibition on Women of Vision: National Geographic Photographers on Assignment at Fernbank Museum of Natural History […]
Nestled in the Blue Ridge Mountains of North Carolina, is a well-kept secret that I am about to reveal. Shankara Ayurveda Spa at the Art of Living Retreat Center is a pristine destination for those who want a short getaway. We were so excited to find this secret retreat; it was the perfect wholistic experience […]
Atlanta foodies, we’ve got something for you! Your chance at an inexpensive culinary tour around metro Atlanta has finally arrived with the release of the Atlanta DiningOut Passbook. This tiny book of two-for-one entrée deals features over 50 of Atlanta’s favorite eateries and over $1500 in value. Participating restaurants include Agave, STK, Apres Diem, Anis, Murphy’s, No Mas Cantina, McCray’s, Sun In My Belly, Meehan’s, […]
On Sunday, September 13, 2015, Atlanta welcomed for its second consecutive year, Le Diner en Blanc, a 25-year-old Parisian tradition of an all white affair that has now taken its showcase of elegance and friendship international. Surpassing last year’s attendance at the inaugural event, which took place at the Millennium Gates Museum at Atlantic Station, the […]
On the 9thof August, I attended Go Eat Give’s Destination West Africa at the Clarkson Community Centre. It was quite a mind blowing experience even for me, having roots in East Africa. I realized just how culturally diverse the African continent is and the special attributes of different regions that set us apart in a […]
A little over two months ago, the Toco Hills Shopping Plaza in North Druid Hills opened its doors to an Indian restaurant with a twist. Meaning “fun” in Hindi, Masti draws a party when it comes to Indian street food. Kabob dogs, Butter Chicken Tacos and fish and chips are just a few of the […]
I had the pleasure of sitting down with Phuong Nguyen, manager and chef for Chateau Saigon Vietnamese restaurant in Atlanta, to learn about his food and culture. Phuong’s friendliness and sincerity was evident from the beginning of our conversation, and I was fortunate to learn firsthand about the food, sights, and culture in Vietnam. Phuong also opened up […]
The Cobb Galleria Centre provides a venue and catering services for various events ranging from trade shows to shareholders meetings to Bar mitzvahs. At a chef’s table presentation, executive Chef Nick Walker aimed to show us that large venues could have flare, too. His approach to preparing unique menus may raise an eyebrow at his […]
With summer right around the corner, have you decided where you will go? If you are looking to beat the heat in a spot with plenty of outdoor activities, you should check out the under the radar spot, Door County, WI. Many in the surrounding areas refer to Door County as the Cape Cod of […]
Last night, I got a sneak preview of the new Brazilian steakhouse Chama Gaucha which opens today in Atlanta. Located in the upscale Bulkhead neighborhood, Chama Gaucha has a large sophisticated space. Drawing inspiration from the menu’s Brazilian flavor and style, the interior is simultaneously glamorous, intimate and bold. An organic palate of tans and browns, uniquely designed […]
The Medieval period following the Renaissance is regarded as a primitive age of thought for civilizations at this time. However, as the Western world struggled to develop, the Islamic world flourished. This led to the development of the sciences and the advancement of their culture. While often misrepresented, the time of Islamic enrichment is also […]
Ever thought of a Cherry Bomb Cocktail? I hadn’t. Not until I visited Washing D.C this spring. In honor of the Cherry Blossom Festival, The Fairmont Hotel in D.C. had created a special Cherry Bomb cocktail. This smooth and delicious seasonal drink was perfect to celebrate the festival and fit right in with the spirit […]
The exact time of floral blooms can be hard to predict due to March weather in Washington, D.C. That, however, does not stop the season from starting early at the Ritz Carlton! Welcome to the Ritz As soon as I walked through the elegant lobby, the scent of cherry blossoms embodies me with happiness. The […]
Philadelphia is a destination for history buffs. There are numerous museums, art galleries, parks and festivals to keep you busy for a week. It is also one of the upcoming foodie destinations offering ethnic, organic and vegetarian cuisines. But, if you have a day or weekend to spare in the nation’s oldest city, then here […]
Go Eat Give had the pleasure of welcoming a new group of attendees to Destination Lebanon at Nicola’s Restaurant last week! The Greening Youth Foundation, a non-profit that works with underserved and underrepresented children to create overall healthy communities, attended the event bringing 15 students from Grady High School in Atlanta. And, this will […]
We are very excited to launch our second Go Eat Give chapter in Washington, DC starting March 2015! Over the past few years, we have received requests from all over the world to bring our programs to their cities. While our international travel opportunities are open to everyone, monthly events have been held only in Atlanta […]
Last week I dined at downtown Atlanta’s new Asante Restaurant and Lounge, who’s owner is celebrity chef Marvin Woods. Woods claims to fame include Emmy-award nominated television host of Home Plate, a best-selling cookbook author of Home Plate Cooking and The New Low Country, and lead chef for First Lady Michelle Obama’s “Let’s Move” campaign, among […]
When it comes to culture, fine dining and an overall vibrant city for a short getaway, there are certain perennial favorites. With these behemoth cities come high price tags for fun and recreation, not including parking and transportation whilst visiting. But there are several up and coming cities not yet on the radar of many. […]
Enter the kitchen of Chef Thaddeus Barton to find authentic flavors of the South, blended with his culinary skills from Chicago, San Francisco, Ohio and Portland. At Farmhouse, the main restaurant located at Serenbe Farms (south of Atlanta), the chef and farmer come together each morning to plan a locally inspired menu. Ashley (the farmer) […]
