Chicken in Coconut Curry

A popular dish in Balinese cuisine is Kare Ayam (translates to Chicken Curry), also known as Be Siam Mesanten. It is similar to other Asian curry dishes that use onions, bay leaves and coconut milk. Similar to a yellow Thai curry, you will need a basic yellow sauce to make the base for the curry. The yellow sauce can be prepared ahead of time and refrigerated for unto two weeks. Served the Kare Ayam with steamed rice and a side salad.

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