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Arctic Char

As more people are traveling to Iceland, the restaurant scene is becoming innovative and multi cultural. Over the recent years, Icelanders and visitors, both have been demanding sophisticated cuisine that incorporates global flavors. Icelandic chefs are also realizing that they have an abundance of fresh ingredients such as Arctic Char, lobster, lamb, salmon, beets, parsnip […]

Dining Around the World in Downtown Reykjavik

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caprese salad

I recently attended a blogger dinner hosted by the Association of Food Bloggers in Druid Hills, GA. La Tagliatella is an Italian chain restaurant based out of Europe with locations in many different parts of the world, including Spain, France, Germany, China, and the United States. The Emory Point location has been around for couple […]

La Tagliatella Provides an Italian Option for Vegetarians

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chef ristorante da alfredo

People amidst a small busy port coming and going, sipping apéritifs, meeting friends, and betrothed in fast paced conversation set the picturesque views of the shoreline in Santa Margherita Ligure, Italy. Locals and visitors alike go into the chic boutiques, watch the yachts dock at the marina near the heart of the city, while others […]

Discover Ligurian Cuisine: Ristorante Pizzeria Da Alfredo

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polaris candy

Having opened in 1967, this high-perched, rotating Polaris restaurant has been an Atlanta landmark for more than four decades. Sitting above the Hyatt Regency Hotel, the dome- shaped establishment completes one full rotation every 45 minutes, providing its visitors with a beautiful 360-degree view of Atlanta while they eat. Although the restaurant draws upon its […]

60s Iconic Revolving Atlanta Bar ReOpens June 10

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nine ten la jolla

During my recent visit to San Diego for the Travel and Adventure Show, I dined at some of the most reputable restaurants in the city. I was delighted to find that many of the places cooked with fresh, high quality, farm to table ingredients that included locally sourced vegetables and meat. San Diego is blessed […]

San Diego’s Obsession With The Beet Salad

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Enter a charming Midtown neighborhood restaurant with modern atmosphere. Be tempted by a large wooden bar screaming innovative cocktails and divine aroma rising from an open kitchen. Headed by the visions, passions and inspirations of restauranteurs Darren Carr and Patrick LaBouff, The Lawrence is their latest venture after the success of Top Flr, Sound Table, and […]

The Lawrence Atlanta

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The city of New York is home to some of the finest restaurants in the world. But if you want to experience real food that is served directly from the farms, head north within the state to Lake Placid, NY. Located near USA/ Canada border, Lake Placid is nestled in the heart of the Adirondack Mountains […]

Farm to table in upstate New York

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Copyright Go Eat Give

There are many areas yet to be discovered in South Korea. One of them is Myeong-dong street in Chuncheon. The city is located only an hour away from Seoul, but offers beautiful vistas of the mountains, lake and makes for a nice weekend getaway. On Myeong-dong, you will find a very popular food native to this city […]

Finding Dakgalbi in Chuncheon

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