Portofino is a small fishing village located on the Tyrrenian Sea in the Liguria region of Italy. Known for its picturesque harbor, it is a famous destination for vacationers and celebrity residents on the Italian Riviera. Portofino does not have an airport or train station. I highly recommend arriving by boat or bus, although you […]
San Diego is one of those cities where buzz words like “farm to table, organic, locally sourced” are norms, not novelties. Southern California chefs use mostly seasonal ingredients, unless they source the very best (such as New England scallops or Maine lobsters) from another region. This is, of course quite evident in the healthy and […]
Regarded by critics as one of the finest American movies ever made, Some Like It Hot continues to delight audiences 50 years after it debuted in 1959; in fact, the American Film Institute named it No. 1 on their list of the 100 best comedies of all time. Filmed in 1958, the United Artists movie […]
Ecuadorians like to eat all the time. They don’t follow strict rules about it either. There are no set breakfast, lunch or dinner hours, and most locals eat when they are hungry, which seems to be all day long. If you stroll through Old Quito during the hours of 10am and 4pm, you will see […]
The beautiful city of San Diego, California is located only a few miles north of the Mexico border. In fact, I was driving on Interstate 5 and noticed highway signs that read “Mexico exit is coming up.” My plan was to drive to the end of the US border, park my car at San Ysidro […]
Cruising the Galapagos Islands is for those who seek nature, adventure and an active vacation. One-week cruise aboard The Letty, a 20-passenger yacht run by Ecuador based company, Ecoventura will show you the very best of islands flora and fauna. Expect to get up close with animals and marine life, enjoy delicious meals and learn […]
If you missed my presentation at Taste of Travel stage at the San Diego Travel Adventure Show, you didn’t get to taste my delicious paella. But all is not lost. You can still watch some clips from the show and follow along the recipe below. Paella is a rice based dish that was invented in […]
I never heard of Limpia before I arrived in Ecuador. My guide Giovani with Metropolitan Touring tells me that Limpia is a cleansing procedure which is typical of Andean medicine. It involves the use of natural herbs, oils and rubs to cure diseases, reduce symptoms, and ward off spirits. In Quito, we visit the Mercado de […]
Often times, once a destination gains popularity, tour companies and travelers pour in from around the world, threatening the sanctity of the place. Finding a balance between allowing for outside visitors and not destroying the natural habitats, can be a challenging feat. It was however, humbling to see the extent of preservation initiatives in the […]
I was so impressed by the sea lions on the Galapagos Islands, that I decided to post a photo blog just about them. The first time I saw a sea lion in the wild was when we set out to board our Ecoventura cruise “The Letty” on San Cristobal island. All the passengers got very excited […]
The Lagotto Romagnolo is a breed of dog that comes from the Romagna sub-region of Italy. The name means “lake dog from Romagna,” coming from the Italian word lago, lake. Its traditional function is a gundog, specifically a water retriever. However, it is often used to hunt for truffles. Lagotto have been hunting dogs for at least three thousand years, and truffle dogs for maybe a hundred years, if that. […]
The Galičnik Wedding Festival is an annual festival held in the Macedonian village of Galičnik, in which a selected couple gets married in the traditional “Galička” style wedding. Traditionally the wedding lasted for 5 days with the main activities on St. Peter‘s Day (12 July) every year. It was the only period of the year when couples got married. […]
While Atlanta braced Snowpocalypse 2014, a 1-2 inch snow accumulation that virtually paralyzed the city’s roads, I kept abreast of the happenings via local TV stations and social media. It was ironic to see a plethora of excitement, panic, frustration and gratitude, all within a matter of minutes. Friends were posting photos of chaotic traffic […]
After you taste the Chicken and Dumplings at the Blackberry Farm, you won’t want to eat your mom’s recipe again. Hand made pasta, shaved black truffles and melt into your mouth roasted guinea are just few of the ingredients that make this recipe so special. It is served at The Barn restaurant located at the […]
Shamanism refers to a variety of spiritual practices involving rituals, prayers and healing. A shaman (priest or practitioner) is considered an intermediary or messenger between the human world and the spirits. A Shaman’s role in ancient history has been that of a priest, doctor, spiritual healer and community advisor. In some places he/she is also termed as […]
The longest zip line course in Central America is 2,300 feet long and located at Mayflower Bocawina National Forest near Silk Grass Village on the Southern Highway in Belize. Nestled amidst 7,000 acres of pristine lowland broadleaf forest in the saw-toothed Maya Mountains, the adventure center offers day and night time zip lining, waterfall rappelling and […]
As we raise a toast to bring in the new year, the excitement and cheering often times drowns out the knowledge of the contents of the champagne glass. For most people, the mere fact that there is an icy cold, gold color, bubbly liquid, served in a long stem crystal glass is enough to mark […]
This December, the growers of USA Pears are spotlighting a trio of clever pear preparations by top Pacific Northwest chefs. December has again been proclaimed National Pear Month by the United States Department of Agriculture (USDA), thanks to the abundance and variety of fresh pears in season and available nationwide. “We’re so inspired by the […]
Fusce a ante nisl imperdiet. Nunc imperdiet iaculis augue nec porta! Phasellus congue sapien eget libero ornare lobortis. Aliquam sit amet nulla velit, in posuere tellus orci lorem. John Doe
Tempeh is a soy based product, similar to tofu, that originated in Indonesia. Traditionally used as an alternate to meat by vegetarians, tempeh has a firm grainy taste that takes some getting use to. It is made from whole soybeans and has different nutritional and textural characteristics from tofu. Tempeh is a rich source of protein, […]