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Pupusa is a traditional El Salvadorian dish made with a thick corn tortilla stuffed with fillings of pork (chicharrón) , mashed refried beans, cheese (queso), onions, mushrooms or chillies. The two most commonly found pupusas are the pupusa de queso (cheese) and more popular pupusa revuelta with mixed ingredients of cheese, beans, and chicharrón. Pupusas are served […]

El Salvadorian Pupusa

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If you are looking for cool air, warm sun, lush greenery and an insight to coffee making, El Carmen Estate in El Salvador offers you all that. Located in the Eastern part of the country known as Ilamatepec, the estate lies in the heart of a stunningly beautiful coffee forest, at 1300 meters above sea level. El Carmen is […]

Coffee getaway

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When you take that sip of fresh cup of coffee in the morning, do you ever stop to wonder where it came from? Sure, you may have bought a premium bag of Columbian or Sumatra roasts from your neighborhood grocery store or cafe, but do you know how coffee is grown and processed, the labor […]

The art and labor of making coffee

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El Salvador is well known for its coffee. Well, due to increased competition, it probably doesn’t get the much deserved recognition on a global platform. A great deal of its economy is dependent upon it so the locals take their coffee very seriously. While searching for a cup of latte, I came across this place […]

Latte with love

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Tandoori Chicken is one of the most popular dishes from northern India. It is grilled chicken rubbed with a blended spice marinade, identifiable by its red coloring. Tandoori is Indian style of BBQ. The marinade has garlic, salt, coriander, tamarind, cumin, ginger, lentils and oil.

How to make Tandoori chicken without a tandoor

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Omni Hotels & Resorts unveiled a new “Simply Street Food” menu, which spotlights the best street foods across the globe, from Boston to Brazil to reach Omni guests nationwide.  Built upon its history of pushing the envelope on traditional hotel dining, Omni Hotels embraced the culinary trend of global street food with its new menu – unique to hotels and […]

Street Food Recipes

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As I teach cooking classes across the US, often times students ask me about “must have” kitchen equipment. While you don’t need to have all the handy-dandy gadgets that have come about on the Home Shopping Network, there are a few things that do make life easier. And they don’t need to break the bank […]

Must have kitchen equipment for healthy eating

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Italy has long established itself as the fashion capital of the world. Many famous designers and name brands have originated from Italy and spread their fashions around the world putting their own spin on timeless pieces like the silver wrist watch whilst also releasing cutting edge designs. It is not surprising then that the first […]

Timeless Fashion from Italy

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You can find some of the best pizza, lasagna, ravioli, and gelato in the world in the heart of Tuscany in Florence, Italy. The Italian food you find here is obviously very different from the Americanized Italian version found elsewhere. Only the freshest, often locally sourced organic ingredients are used in preparation, and most recipes are […]

Florence restaurant guide

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Often times “spice” is used synonymously with “heat.” Spices are generally used to impart flavors to food, and not all spices are hot. When people refer to spicy food, they are thinking about curry, red chili, and strong flavors. But the truth is cinnamon and nutmeg are as much as a spice as are cumin […]

Detox with spices

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I grew up as a Catholic in a country where less than 1% of the population is Christian. In the city of Chandigarh in northern India, ours was among the handful of Christian families. Even though Christmas was a big deal for us, it wasn’t as festive around as it is here in the western […]

Celebrating Christmas in India

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Escape to the mountains, sit by a cozy fire, bite into a peppermint soufflé and visit a Christmas tree farm. Picture a better Christmas tree family tradition? I recently experienced the perfect weekend holiday-season getaway at the Old Edwards Inn in Highlands, North Carolina.

A Christmas Tree family tradition

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I am a big fan of realistic books on culture and travel. Someone said  “language is one of the most immediate ways to get to know a culture.” If They are Roses – The Italian way with Words by author Linda Falcone, editor The Florentine Press, and illustrator Leo Cardini, is one I read recently and really enjoyed. It is an light […]

If they are roses (and other Italian superstitions)

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As you begin to pour the wine, carve the turkey and plan your shopping lists today, take a moment to pause and reflect on the true meaning of Thanksgiving.

Thanksgiving in the 21st century

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Our mission at Go Eat Give is to tie travel with giving back to the community. While volunteering is one of the ways to do so, here is another great opportunity to make a small difference wherever you go. Posada Amazonas Lodge, one of three accommodations under the directive of Peru’s visionary leader in sustainable […]

Adding Charity to the Vacation Packing List

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One of the most captivating landscapes in northern Italy can be found at Lake Como. It is very close to Milan and can be easily visited on a day trip. The lake is shaped like an upside down V so it’s ideal to start at the top and leisurely make your way down closer to […]

Exploring Lake Como

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Last week, I attended Florens 2012, the Florence Culture and Heritage Week in Florence, Italy. It was one of the most memorable conferences I have attended so far, and for several reasons. One, I got to meet the other 5 winners of Team Florens who had come from around the world, namely USA, UK, Australia […]

Florens 2012: A big success!

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I was extremely excited when I heard about a “gelato for dinner” chefs event as part of Biennial Enogastronomica Fiorentina and Florence Culture and Heritage Week. If you have been following my blog regularly, you would know that I am the biggest lover of gelato in the world!

Bizzaro Gelato

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I discovered this concept of “volunteering holiday” quite by accident. My former flatmate had booked one a couple of years before, and I had signed up for the newsletter fully intending to go someday.

Volunteering in Spain – 12 times and counting

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