browse by DESTINATION

The Outdoor Knoxville Adventure Center was launched this weekend and is yet another example of how community service can be combined with fun and recreation. Legacy Parks Foundation, a Knoxville-based non-profit that focuses on expanding parks, open space and recreational opportunities, in partnership with River Sports Outfitters has opened the recreation center in the city […]

Outdoor Knoxville

view the post

Fuego Mundo is an authentic South American casual restaurant located at The Prado in Sandy Springs in Atlanta.  If you want quality food with a Latin twist that is abundant, unique, tasty, affordable and healthy, all in a casual world-class environment, then this is the place for you! Owners Masha Hleap-Hershkovitz and Udi Hershkovitz combined […]

Fuego Mundo

view the post

This past weekend, Refugee Family Services, a non profit based in suburbs of Atlanta hosted their annual gala fundraiser, Taste the World at Zoo Atlanta. It was a beautiful event that shared rich stories of refugee settlers and how they have overcome unimaginable challenges to create more meaningful lives abroad. Once the guests walked past the flamingos […]

RFS at the Zoo

view the post

Ciao Bocca is an Italian style cafe located at the Sweet Auburn Curb market on Edgewood Avenue in downtown Atlanta. If you have never been to Sweet Auburn, you must! It is the one of the oldest standing landmarks in Atlanta and a stimulating treat for all of your senses. Inside the market are local […]

Ciao Bocca

view the post

Recipe courtesy of Old Edwards Inn and Spa 2# pork shoulder 1 cup green salt (3/4 cup kosher1/4cup herbs processed in robocoupe) Portion pork shoulder into 4 -8 oz portions. Liberally season with green salt. Leave to rest overnight. Rinse next day cover with pork fat and place in oven at 180F and cook until […]

Pork Shoulder Confit, Wild Rice, Parsley Root Pure, Cheerwine Glaze

view the post

Located off Main Street in downtown Highlands, is a restaurant you will make sure not to miss. A tiny doorway leads you to a staircase to the first floor of Oak Street Cafe where a casual dining room playing Gypsy King music awaits you. A cheerful server greets you and seats you to your table […]

Oak Street Cafe

view the post

Located in the heart of Buckhead is a cozy neighborhood cafe that I happened to discover this week while filming for HGTV’s House Hunters International with my friend Gina. (Now that’s a long story on how I got on the show). It is one of Gina’s favorite lunch places in Atlanta so we decided it […]

Souper Jenny

view the post

Oak Grover neighborhood restaurant, Sprig Atlanta gets my vote for delicious food with a sense of purpose. During all my travels, I look out for restaurant that have a unique concept or differentiate themselves in some way or the other. With a strong emphasis on nutrition and sustainability, many of them are using locally sourced and farm to table […]

Sprig Atlanta

view the post

Join me at the the first ever Atlanta Chef Expo 2012 on Sunday, February 19 at The Foundry at Puritan Mill. It is going to be one big food village where local chefs will demonstrate and serve their favorite recipes to the public. Just as a well designer village is broken into avenues, the expo has […]

Eat for Cure

view the post

On a crisp Sunday morning, Atlantans wait in line at the Atlantic Station so they can go inside the former Pier 1 showroom and taste creations by local food artisans. It’s $5 fee to get in and then you pay $2-5 per sample. Atlanta Underground Market (AUM) is based upon the same concept of San Francisco’s […]

Atlanta Underground Market

view the post

  My Momma Throws Down is a new comedic cooking competition that will be airing on TV One starting in April 2012. It is hosted by Ralph Harris (as seen on Last Comic Standing) and produced by Triage Entertainment (who produced Iron Chef America). Yesterday, I went to the filming of the show at Turner […]

Momma throws down

view the post

Did you know that the name hamburger originally derives from Hamburg, Germany‘s second largest city, from where many people emigrated to the United States? In High German, Burg means fortified settlement or fortified refuge; and is a widespread component of place names. Originally what started out in the 15th century as a piece of meat between two slices of bread, has now taken […]

Evolution of the hamburger

view the post

Yesterday, my friend Michael treated me to an amazing lunch at Morimoto, located at the Chelsea Market in New York City.  It is owned by Masaharu Morimoto, best known as the third Iron Chef on the Japanese TV cooking show Iron Chef, and an Iron Chef on its spinoff, Iron Chef America. Morimoto is known for upscale Japanese fusion […]

Iron chef Morimoto

view the post

Here’s a crowd favorite dessert that I end up making during the holidays every year. Even people who don’t typically like pumpkin, love this recipe. What makes it extra special is the caramelized burnt sugar (or brûlée) that tops off the creamy cheesecake. If you don’t have a  brûlée torch, it is well worth the small investment. For variations, […]

Pumpkin cheesecake brûlée

view the post

Growing up in India, Diwali was a huge affair. It is a festival celebrated by all of India (Hindu or not), sort of like New Year’s. Known as the festival of lights, the victory of good over evil, homecoming of Lord Rama and welcoming Goddess Lakshmi, Diwali is the biggest festival in India. The scene […]

How I celebrate Diwali

view the post

Who says you can’t eat lobster for every course? Well, not dessert (I think) but I did eat these wonderful lobster dishes while in Maine last week. Not one was overcooked, which is typically how you find it in the south. Sweet juicy lobster meat was delicately seasoned, sometimes not at all, so that you […]

Maine lobster – five ways

view the post

Finally gave in and tried this odd combination that has been raved about in magazine and on food shows!  (Opening episode of the Food Network‘s show Dweezil & Lisa; Travel Channel‘s show Man v. Food.) An establishment started by Shangha Hankerson, son of famous R&B singers from the south, Glady’s Knights and Ron Winans Chicken and Waffles has […]

Chicken and Waffles y’all!

view the post

This was my first time taking a hot air balloon ride so you can tell I was excited. I woke up at 4:45am, took a quick shower and headed on to The Westin Kierland hotel lobby for an early morning pickup. Rainbow Ryders, Inc. were my trusted company for the adventure while flying over the […]

Up in the air

view the post

Don’t let the name fool you. Although Citizen Public House is an upscale version of a traditional public house serving contemporary cocktails, beer and wine, it is by no means limited to a drinking establishment. Located in Old Town Scottsdale, the European-fusion food that you will eat at Citizen Public House is probably the best Public House […]

Citizen Public House

view the post

Perhaps one of the most dazzling dinners was one that I recently ate at the Westin Kierland Resort and Spa in Scottsdale, Arizona. Inside the resort is this cool, hip Nuevo-Latino restaurant named Daseo (meaning desire), as you are left with a strong desire to take home a doggy bag after dinner, even though you […]

Deseo Shrimp Chicharron

view the post