The national dish of the Republic of Macedonia is called Tavče gravče. It is a stew made of lentils and spices served in traditional earthenware. Ćevapi (kebab chi) are mini-kebabs made with ground beef and grilled without skewers. They are served with chopped onions, salad and pita style bread. Generally, 5-10 kebabs are served on an individual plate. Cevapi is a popular late-night […]
As seen at the Travel and Adventure Show in Dallas! Gado-Gado is famous green beans dish from the island of Bali, Indonesia. Go Eat Give volunteers learn to make this dish from Aunty Puspa at Paon Bali Cooking School. Generally Gado-Gado is served as a side dish along with other entrees. It is spicy and flavorful. […]
The 2013 Taste of Atlanta was not just for foodies. Although it was one of the largest food festivals in the South and showcased Atlanta’s best chefs, restaurants and spirits, the event was far more than a food tasting party. There were groups of friends and families who came out to Tech Square to enjoy the crisp Fall day, […]
The city of New York is home to some of the finest restaurants in the world. But if you want to experience real food that is served directly from the farms, head north within the state to Lake Placid, NY. Located near USA/ Canada border, Lake Placid is nestled in the heart of the Adirondack Mountains […]
You might think pasta, pistachios and the strong flavor of gorgonzola make for an odd combination, but it works! It is so easy to make and only takes a few minutes. The dish is quite rich so I recommend serving it as a side to a meat entree. I served it at our Italian conversation […]
One of the projects Go Eat Give supports through international volunteerism is an organic community farm in Cuba. A few miles outside of Havana, a large public housing project was created for people who could not afford to live in the city. In 1997, four agronomist Cubans started an organic urban farm, Vivero Alamar as a way to feed […]
One of the places you must visit in Havana, is the community project of Cuban artist, José Rodriguez Fuster. Located in the northwestern part of Havana, the town of Jaimanitas can also be known as Fusterlandia.
Wine production in Macedonia dates as far back as 13th century BC. From the time of Alexander The Great up until Roman and Turkish rules, wine consumption in this region has remained prominent. During ancient times, wines were produced by monks at Orthodox Church and consumed during religious ceremonies. In the 1980s, Macedonia accounted for […]
A popular dish from the island of Bali is PEPESAN BE PASIH or PEPES IKA, in other words STEAMED FISH IN BANANA LEAVES. This is a great recipe for grilling during a backyard party or a cookout. It is healthy and caters to the palates of non meat eaters. Fresh banana leaves are available at farmers markets […]
I met world renowned 32nd generation Tuscan wine maker Diletta Frescobaldi in Florence, Italy last Fall. A soft spoken, petite Italian lady, she maintained a non flamboyant demeanor, for someone who owns of the most esteemed wineries in the world.
Farm to table restaurants are old school. Make room for Farm-to-Spas! A leader in this concept, Cynthea’s Spa in downtown Burlington, Vermont totally grabbed my attention with their one-of-a-kind Farm-to-table spa treatments.
The Lake Placid I am going to tell you about has nothing to do with the giant, 30-foot-long man-eating crocodile that terrorizes people as depicted in the movies Lake Placid, Lake Placid 2, Lake Placid 3 or Lake Placid: The Final Chapter. This Lake Placid is a beautiful vacation village located in the Adirondack mountains […]
You may have heard of the political activist Eva Peron, watched the Broadway musical or movie “Evita” or perhaps heard the famous song “Don’t cry for me Argentina” which was beautifully sung by Madonna. Eva Peron left a legendary impact on the history of Argentina, and no visit to Buenos Aires is complete without visiting […]
Enter our “What’s Your Flavor” Recipe Contest! Do you know of a speciality dish that is only found in your city or community? Maybe you visited a country and discovered an unusual dish? We are looking for the most unique recipe that captures the flavor of your city. Send us an original authentic recipe and […]
I have always admired Megan Schiebe and all that she stands for. From traveling the world, having a show on Blog Talk radio, volunteering abroad and supporting charities, to being on the runways of Paris, she has done it all! Megan recently launched her own line of travel and messenger bags.
I’m having a caramel withdrawal. I brought back a box of fresh caramels from Asgaard Farm and Dairy in upstate New York, and am upset that I didn’t buy more! These caramels are hand made with goats’ milk (cajeta) and sea salt. They are soft, chewy and they melt as soon as you put them in […]
There are many areas yet to be discovered in South Korea. One of them is Myeong-dong street in Chuncheon. The city is located only an hour away from Seoul, but offers beautiful vistas of the mountains, lake and makes for a nice weekend getaway. On Myeong-dong, you will find a very popular food native to this city […]
Wikipedia’s definition of skimming refers to a form of white-collar, a slang term that refers to taking cash “off the top” of the daily receipts of a business (or from any cash transaction involving a third interested party); the formal legal term is defalcation. Last fall, two brothers from Bulgaria were charged in U.S. federal court in New York with using […]
White Chocolate Gelato (makes 1 Quart) I created this recipe for a July 4th festival in Atlanta. It combines the red, white, and blue colors of the US flag and makes for a delicious patriotic dessert. Serve it at your next firework party or cookout.
Saturday, June 29 will be an unforgettable day in New York’s Central Park – with a free celebration of Canada’s best entertainment, sport and food. For the first time, Canada Day International, the organizers behind the hugely successful Canada Day London present Canada Day New York, a day-long festival with Canadian music legends Spirit of […]
